Root Cause Analysis is an onsite, interactive training offered in conjunction with a GMP training inspection. The course was developed to provide practical applications of two main Root Cause Analysis tools through a one-day workshop that culminates in a group exercise to apply learnings and conduct a Root Cause Analysis on findings identified during the GMP training inspection at your facility.
This course was developed as entry-level introduction to root cause analysis and aims to give food safety teams the knowledge needed to implement these tools at their sites.