Before joining AIB International, Alan spent much of his career leading operations within the food and beverage industry, where he was responsible for advancing quality, food safety, FDA compliance, and supply chain integrity across complex business environments. His leadership spans strategic planning, business process improvement, forecasting, e-commerce operations, customs compliance, enterprise systems, and cross-functional collaboration, delivering measurable improvements in operational performance and customer satisfaction.
Alan holds an Executive MBA in Global Supply Chain from the University of Tennessee's Haslam College of Business, strengthening his expertise in leading global operations in an increasingly complex marketplace. He brings a practical, customer-focused leadership approach that supports AIB International's mission of helping food manufacturers, distributors, and retailers strengthen food safety and operational excellence worldwide. His leadership is focused on building efficient, resilient operations that enable AIB to deliver exceptional value and service to clients around the world.