FSVP for Exporters Online

Clarify Supplier Verification Help foreign food suppliers understand what U.S. importers need—and how to provide the information and documentation that support supplier verification.
eLearning 3 hours English
FSVP for Exporters Online

FSVP for Exporters Online

Clarify Supplier Verification Help foreign food suppliers understand what U.S. importers need—and how to provide the information and documentation that support supplier verification.
eLearning 3 hours English
English
Regular price
$180 USD
Sale price
$180 USD
Regular price

Supplying food to the United States requires clear communication between foreign suppliers and U.S. importers. When suppliers understand what U.S. importers need, they can provide more relevant documentation, reduce repeated requests, and respond more efficiently—supporting smoother verification and stronger customer relationships.

This practical, self-paced online course helps foreign food suppliers understand U.S. importer expectations, support verification activities, and respond appropriately to information requests related to FDA inquiries, investigations, or recalls.

FSVP for Exporters Online is designed for food manufacturers, processors, ingredient or produce suppliers, and other businesses currently supplying—or preparing to supply—food products to U.S. customers.

It is particularly relevant for:

  • Quality assurance and food safety managers
  • Regulatory affairs professionals
  • Export managers
  • Supplier documentation personnel
  • Plant and operations managers
  • Commercial teams supporting U.S. accounts
  • Employees responsible for responding to importer documentation requests

Whether you're already supplying U.S. customers or preparing to expand into the U.S. market, the course helps your team better understand the expectations on the other side of the supply relationship.

Module 1: What U.S. Importers Need From Exporters
(Approximately 65 minutes)
Build a foundation in FSMA and FSVP and understand the different roles of U.S. importers and foreign suppliers. Learn how your organisation can support an importer's FSVP responsibilities.

Module 2: Requirements for Products Sent to the United States
(Approximately 50 minutes)
Explore the food safety information and documentation that may be needed to support importer hazard analysis and supplier verification activities, along with requirements relevant to food exported to the United States.

Module 3: Your Role in Trade Documents, FDA Investigations, and Recalls
(Approximately 35 minutes)
Understand how foreign suppliers can support their U.S. customers when regulatory questions arise, including FDA inquiries, investigations, and product recalls.

FSVP for Exporters Online gives your team practical knowledge to help you:

  • Understand how FSMA and FSVP apply to exported food and why these U.S. requirements matter when supplying food to U.S. customers.
  • Recognise your responsibilities as a foreign supplier and understand how your team can support your U.S. importer’s FSVP programme.
  • Provide relevant food safety documentation to help U.S. importers conduct hazard analyses and carry out supplier verification activities.
  • Understand and apply requirements for food exported to the United States so your team is better prepared to support U.S. customer expectations.
  • Support your U.S. importer during FDA inspections and regulatory inquiries by understanding what information and cooperation may be needed from your organisation.
  • Assist U.S. importers during FDA investigations and product recalls by understanding your role and being better prepared to respond when issues arise.

Enrol at any time and complete the course at your own pace within three years of enrolment.

To successfully complete the course, you must pass a short exam after each module with a score of 70% or higher. You will have up to three attempts to achieve a passing score. If you need an additional attempt, contact AIB International Customer Support at info@aibinternational.com for assistance.

After successfully completing the course, you can print your certificate of completion.

To complete this course, you should have the following:

  • Internet access
  • Email account (must be individual)
  • The latest version of Chrome or Firefox. Learn More

Key Features

Clearer Importer Expectations

Understand what U.S. importers may need from foreign suppliers—and why. Help your team provide more relevant information, support verification activities, and reduce avoidable back-and-forth.

Practical Knowledge You Can Apply

Move beyond regulatory text with scenario-based learning that connects FSVP concepts to documentation requests, verification activities, and situations that may arise when working with U.S. customers.

Focused, Flexible Online Learning

Build relevant FSVP knowledge in approximately three hours, at your own pace and without travel or classroom scheduling. Learn online with AIB International, an experienced global food safety organisation.

Managing an FSVP?

FSVP for Importers Online provides comprehensive, scenario-based training for U.S. importers and the professionals who support their programmes. Build practical knowledge of supplier evaluation, hazard analysis, verification activities, recordkeeping, and FDA oversight.

When importers and foreign suppliers understand their distinct roles, they can communicate more clearly and support a stronger supplier-verification process.

Explore FSVP for Importers Online →