Internal audit team members and management who support the internal audit function and have completed HACCP training will benefit most from this course.
Agenda
Day 1
8:00 a.m.
Foundations of Internal Auditing
10:00 a.m.
Audit Process and Methodology
2:15 p.m.
Workshops
Writing an Audit Plan
Conduct an Opening Meeting
Conduct a Closing Meeting
5:00 p.m.
Adjourn
Day 2
8:00 a.m.
Workshop: Root Cause Analysis and Internal Audit Corrective Action
10:15 a.m.
Workshop: Global Food Safety Initiative (GFSI) Compliance Words and Phrases
1:00 p.m.
Workshop: Internal Audit Case Study
2:15 p.m.
Internal Audit Management
3:30 p.m.
Exam
4:00 p.m.
Seminar Concludes